Shakshuka is a traditional dish from North Africa and the Middle East, commonly enjoyed for breakfast but perfect for any meal of the day. It's made with simple, wholesome ingredients and is naturally vegetarian. The name "shakshuka" means "a mixture," and the classic recipe features a base of tomatoes, onions, and spices with eggs poached on top.
Nowadays, there are many variations of shakshuka. This is my favorite recipe, have fun and experiment! The possibilities are endless, which is why this dish is beloved across so many countries!
