Red Curry Chicken & Veggis | Cast Iron Cooking

This is by far the most delicious Red Curry Chicken ever!  It is perfectly seasoned, the skin on the thighs nice and crisp, the carrots and   green beans are just the icing on the cake! Sometimes I think more carrots! If you enjoy pretty food, you will LOVE the colors in this dish. You simply follow these instructions and you will have a delicious meal. Enjoy!

Texas Inspired Gobbler Chili

Are you looking for ways to use your leftover turkey? This Texas Inspired Gobbler Chili delivers on flavor that would make any Texan proud! Of course, this chili has no beans 'cause Texans don't put beans in their chili! (Of course you can add them if you like!)

Spices & Sauces by THC

Let us help to spice up your life with our favorite Spices & Sauces. It's an eclectic collection of sauces/rubs for the BBQ, Asian Sauces, and several mainstay spice blends to use in your everyday cooking. We are adding to the list all the time and you are interested in something specific, comment below! Enjoy!

Zucchini Fritters - Cast Iron Cooking

Crispy on the outside, soft and tender on the inside, and bursting with the flavors of summer anytime of the year! These Zucchini Fritters are excellent! Fry them up in your Cast Iron Skillet for a crispy treat. The recipe is easy to make and these need to be on your snack schedule. Eat them plain or with your favorite dipping sauce, like our Yum Yum sauce, here on my BLOG!